Boneless Acorn-fed Shoulder 100% Iberian
- Gluten free
Try this piece full of long-lasting aromas and made with passion and respect. Easy to cut, these semi-boneless acorn-fed shoulders will delight all your senses with their reddish flesh and whitish marbling. You will appreciate the slow-maturation process which takes place in natural drying cellars in Guijuelo. AVERAGE WEIGHT: 2.5 kg CURING MONTHS: +22Read more
€119.75 (VAT incl.)
€29.60 (VAT incl.)
Pork blade shoulder is a tender and succulent flesh due to the delicate fat that coats it. Buying this fresh pork blade shoulder means acquiring a red bright flesh with a firm texture and a peculiar aroma...