Acorn-fed Ham 50-75% Iberian
- Gluten free
Taste Iberian acorn-fed ham, a sublime experience. You'll appreciate the high quality of this culinary masterpiece produced through a sophisticated artisanal process. We would be pleased if you enjoy our cultural heritage through an Iberian high-quality piece full of flavour. CURING MONTHS: +36
An Iberian acorn-fed ham with special and incomparable flavour. This Iberian ham piece comes from certified pork meat handled by our artisan masters in Guijuelo.The method is based on salting and curing the meat for at least 36 months in natural drying sheds. By tasting this Iberian acorn-fed ham, you'll appreciate an aftertaste of pure flavour which remains on the mouth. A culinary masterpiece!